An Italian restaurant in Eifukucho that truly lives up to its reputation as one of Japan's top 100 pizza spots

La Piccola Tavola has been selected for Tabelog's Top 100 Pizza Restaurants for several consecutive years. While you might come across places on that list fairly often, this one was just a little too delicious. I prefer thinner pizza crusts, but the dough here is medium thickness. However, its softness is absolutely perfect, and I was hooked after just one bite. Even the half-and-half pizzas are large enough to fully enjoy two different types. The cherry shrimp pasta and country-style salad were also incredibly delicious (the tender-cooked kombu-pickled mustard greens in the salad? That's just unfair) and have earned a spot on my repeat list.

La Piccola Tavola